Indian delightful recipe Dahi ke Kabab with Images.
A full recipe of Dahi Kabab with Components and step-by-step method. Components – Boiled apples etc..
Dahi Ke Kabab:-
Hug curd: 500gm Boiled potato: 100gm, Grated cottage cheese: 100gm Chopped green chilli: 5gm chopped ginger: 5gm Roasted chana powder: 50gm Turmeric powder: 2gm Yellow chilli powder: 5gm Fired onion: 20gm Bread crumb: 50gm Oil: 200ml Laccha onion: 100gm Mint chutney: 100ml Lemon wedge:4 Salt: to taste.
1) Mix all the components properly in a pairing bowl.
2) Split the mixture in actually balls and produce patties.
3) temperature fat in a pot and short fry the patties variety both part until golden brown.
4) Organize in a plate and function hot along with laccha onion and mint chutney. It’s great and healthy.